At the heart of Fig & Olive’s dining experience are flavors that come from fresh, simple and classic ingredients, like regional premium-quality olive oil used in place of butter. Their dishes are then prepared in a contemporary style, and it is this reinvention of traditional Mediterranean cuisine that FIG & OLIVE has become renowned for.
420 W 13th St, New York, NY 10014
(212) 924-1200
www.figandolive.com
