Casa Mono occupies a colorful corner in the heart of Gramercy, and an important spot in New York’s culinary landscape. Earning their first Michelin star in 2009, Casa Mono’s Spanish dishes have kept that star in place.
Best known for their simple, yet complex and delicious sharing plates, this restaurant will surprise you with ingredients that even the most discerning of foodies will find unexpected.
To really bring the theme home, Casa Mono is also home to hand carved Iberico Ham, one of the world’s most sought after cuts of meat.
52 Irving Place, New York, 10003
Key Words: Editor's Pick